Raw Red shrimps, vegetables, peaches and almonds.

(MO) (SOL) (SO)

22,00 €

Selection of sea food and catch of the day, served raw or lightly marinated (recommended for 2 people).

(MO) (P) (SOL)

60,00 €

Raw fish tartare, lemon, red onions and pink grapefruit.

(P) (SOL)

20,00 €

Sea food sautè.

(MO) (P)

19,00 €

Sardine in arancino style and wild fennel.

(G) (L) (P)

15,00 €

Steak tartare, buffalo mozzarella cream, mustard, capers and hazelnuts oil.

(G) (L) (N)

19,00 €

Vegetable pie with cheese fondue.

(G) (L)

12,00 €

Spaghetti with sea urchins.

(MO)

23,00 €

Homemade pasta with clams, garlic and parley.

(MO)

16,00 €

Spaghetti pasta with cuttlefish ink, buffalo mozzarella cream and sea urchins.

(G) (L) (MO) (P)

18,00 €

Linguine pasta with grouper sauce and toasted bread.

(G) (MO) (P)

16,00 €

Paccheri pasta with swordfish, shrimps, cherry tomatoes and raisins.

(G) (MO) (P) (S)

16,00 €

Spaghetti pasta with pecorino cheese cream, black pepper and mussels.

(G) (L) (MO) (P)

16,00 €

Risotto with olive oil, seafood and parsley.

(L) (MO) (P)

16,00 €

Hand-made ravioli norma style.

(G) (L)

13,00 €

The showcase of fresh fish.

(MO) (P)

Per etto 7,00 € – Crustaceans per etto 9,00 €

Grilled octopus with vegetables, Bernese sauce, anchovy sauce.

(G) (L) (MO) (P)

19,00 €

Grilled fish.

(G) (MO) (P)

22,00 €

Fish soup.

(G) (MO) (P)

20,00 €

Slice of fish with cherry tomatoes, capers and olives.

(MO) (P)

20,00 €

Grilled fish with eggplant, tomato sauce and cheese fondue.

(G) (L) (MO) (P)

19,00 €

Sliced beef steak with sesame, rocket pesto, cheese flakes.

(L) (SES)

18,00 €

Fillet steak with vegetables and Etna red wine sauce.

(MO) (P)

20,00 €

Crunchy seasonal vegetables.

(G) (L)

12,00 €

SEA TASTING (minimum 2 people)
Six courses menu at the discretion of the Chef.

65,00 € (per person)

GROUND TASTING (minimum 2 people)
Six courses menu at the discretion of the Chef.

60,00 € (per person)

VEGETARIAN TASTING (minimum 2 people)
Six courses menu at the discretion of the Chef.

45,00 € (per person)

Quasat.

(G) (L) (SOL)

8,00 €

Sicilian Cannolo.

(G) (L) (SOL)

7,00 €

Tiramisù.

(G) (L) (U) (N)

7,00 €

Cake with ricotta cheese, peaches and chocolate.

(G) (L) (U) (N)

8,00 €

Pistachio bavarian cream.

(G) (L) (U) (N)

8,00 €

Cream pudding.

(G) (L) (U) (N)

6,00 €

Almonds soft ice-cream.

(G) (L) (U) (N)

7,00 €

Dessert of the day.

7,00 €

Sliced fruit.

8,00 €

Selection of 4 regional cheeses with jams and honey from Mount Etna.

12,00 €

(G) GLUTEN

(L) DAIRY PRODUCTS

(SES) SESAM SEEDS

(U) EGGS

(N) DRIED NUTS FRUIT

(P) FISH

(MO) SEAFOOD & SHELLFISH

(S) CELERY

(SO) SOY

(SOL) SULFITES

For the purposes of regulation EC 1169/2011 on the supply of food information to consumers, do not hesitate to contact the staff for any allergies or intolerances to help you make a safe choice.

*To preserve freshness fish that is to be eaten in a raw state has been prepared in accordance with the EC requirements for cleaning and preparing prior to consumption, regulation 853/2004, annex III, section VIII, chapter 3, letter D, point 3. *In the absence of finding the fresh product, we advise customers that some products may be frozen or from freezing by blast chiller.

Prices in Euro – Service included – VAT 10% include – Cover charge euro 2,50